It is not said that you have to give up the classic wedding cake, but why not even set up a buffet of sweets near the table of wedding favors? In this case it will be easy to replace the classic cream puffs with variegated mini-desserts such as the flowers of your wedding bouquet. The cake pops are mini balls with a stick, which can also be the brightest colors that will seduce your guests. Beautiful even if your reception is in American rockabilly theme and you wear a lovely vintage wedding dress that recalls the era of drive in!
Mini size?
The cake pops are born like little nuggets so they have a small size: they look like little sweets Country Wedding Dresses, like the miniature pastry and are served on a wooden or plastic stick, just to grab them and eat them "in one bite"! Being of a very suggestive shape, they can be a decorative element also as a centerpiece, in this way they become an edible decoration to be placed in the middle of the table like a bouquet of flowers.
What are they made of?
Cake pops can rarely be salted, but more often they are small desserts created with a ball of cooked cake dough or pieces of desserts mixed together and held together with jam, sugar mother of bride dresses australia, honey or jelly, on which lies a sort of icing that makes colorful. Very often they can be enriched with sugar paste or confectionery decorations.
History of cake pops
The cake pops were born in America. It is probably difficult to determine the exact origin of these balls (balls), but the idea must have been to "recycle" the remains of pastry products that were not used.
you wear a lovely vintage wedding dress that recalls the era
